The Rye Paloma is an unorthodox split base for a traditional tequila cocktail. United with Old Forester Grandiflora Syrup, which uses floral and herbaceous notes to tie the ingredients together.

Combine all ingredients except club soda in a shaker tin, shake with ice. Add a splash of club soda to shaker, strain contents into Collins glass over fresh ice. Garnish with rosemary sprig, lime and grapefruit slices.